Indigo Herbs 100% pure Organic Coconut Palm Sugar is made from the finest nectar of the Cocos nucifera palm.

Health Benefits:
Organic Coconut Sugar is often praised for its low levels of fructose, low glycemic index and as a fantastic cane sugar alternative in cooking
or as a general sweetner. In comparison with cane sugar which has a Glycemic Index of around 68, Indigo Herbs Organic Coconut Sugar comes
with a GI of around 35.

Quality and Manufacture:
Indigo Herbs Organic Coconut Sugar come from sustainable co-operatives in Indonesia where the palms are grown in certified organic plantations. Coconut sugar is
made by harvesting the blossoms of the coconut tree. Farmers make a cut on the spadix and let the sap flow into containers and
then gently heat the sap until all water evaporates. The resulting syrup is then dried and milled into a sugar.